Tomato and Egg Noodles
1.
Wash the Coprinus comatus, cut into shreds, wash the green peppers, remove the seeds, and cut into shreds.
2.
Wash the tomatoes and cut into small pieces.
3.
Noodle maker, you can make noodles in three minutes, just cut the portion for one person.
4.
Bring hot water to a boil, put the noodles in and cook.
5.
Scoop out the cooked noodles and place them on the bottom of the bowl.
6.
Put oil in the pan, stir the garlic, add the green peppers, and fry the comatus comatus.
7.
After the green peppers are cooked, pour them out and place them on top of the noodles.
8.
Put oil in the pan and fry the eggs.
9.
Add tomatoes and stir fry.
10.
Add water, salt, and bring to a boil.
11.
Pour the soup into the noodles and you're ready to eat.