Tomato Boiled Sakura Yum Tofu

by Flower fish

4.9 (1)

Favorite

4

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Tomato Boiled Sakura Yum Tofu

1. Ingredients: cherry jade tofu, tomato (cleaned and cut)

2. Put the sakura jade tofu on the chopping board, cut open to package, cut, and set aside.

3. Pour the oil in the pot to heat, add the tomatoes and stir fry.

4. Then, add the sliced cherry jade tofu and stir fry.

5. Then, add an appropriate amount of water.

6. Flip it to boil.

7. Finally, add the right amount of tomato sauce.

8. Add the right amount of sugar.

9. Add the right amount of salt.

10. Season to mix and serve.

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