Tomato Boiled Sakura Yum Tofu
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: cherry jade tofu, tomato (cleaned and cut)
2. Put the sakura jade tofu on the chopping board, cut open to package, cut, and set aside.
3. Pour the oil in the pot to heat, add the tomatoes and stir fry.
4. Then, add the sliced cherry jade tofu and stir fry.
5. Then, add an appropriate amount of water.
6. Flip it to boil.
7. Finally, add the right amount of tomato sauce.
8. Add the right amount of sugar.
9. Add the right amount of salt.
10. Season to mix and serve.
