Tomato Broth
1.
Slice tomato, rinse fish tofu, and slice pork patties.
2.
Add the tomatoes to the right amount of water and cook on high heat.
3.
Bring to a boil and turn to medium heat and cook until the tomatoes are rotten
4.
Add the right amount of salt and sugar to taste, and then add the meat.
5.
Cook until it floats and then turn off the heat.
Tips:
Tomato slices are easier to simmer and boil into a thick soup