#创意美食# Tomato Cup
1.
Wash the tomatoes, cut off the top, and then use a spoon to hollow out the inside of the tomatoes. Be careful when digging them gently to avoid digging out the tomatoes. After completion, set it aside. Heat oil in a pan, add peas, corn kernels, and chopped carrots, add salt and black pepper and stir-fry to make fillings.
2.
Fill the hollow tomatoes with the fried fillings, place them on the baking tray, and sprinkle with shredded mozzarella cheese. Press the "baking" button, set the temperature to 190℃, press the "timing" button, set the time to 14 minutes (including preheating time about 4 minutes), and then press the "start/stop" button to start preheating .
3.
Place the baking tray on the upper level of the preheated main oven and close the oven door. Wait until the roasting is complete. It can be covered with tin foil when baking to prevent scorching.
4.
The unique shape of the tomato cup is particularly attractive to children, and its nutritional value is also high.
Tips:
Baked tomatoes, when covered with tin foil, their nutritional value will be greatly preserved.
If you don’t like vegan food, you can add some meat when making the filling.