1. Beat an egg into the bowl.
2. The auxiliary materials are ready for use.
3. Tomatoes π cut into small cubes.
4. Put tomatoes in the hot oil in the pot and fry them to get the soup.
5. Add an appropriate amount of water.
6. Prepare water starch and pour it into the pot.
7. The finished product is in the picture above.
8. The light and delicious egg drop soup is just fine.
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