Tomato Noodle Soup
1.
Wash the ingredients
2.
Chrysanthemum, tomato, egg, green onion noodles ready
3.
Chopped small tomatoes and shallots
4.
Add the oil and stir fry the scallions to create a fragrance
5.
Stir-fry the tomatoes, add salt to make the tomatoes juice
6.
Put an appropriate amount of boiled water, soy sauce, pepper, and close the lid.
7.
Boil the noodles with water and stir with chopsticks.
8.
Beat in the eggs again
9.
Put the chrysanthemum chrysanthemum in the noodle book and take it out of the pot