1. In the first step, first cut the onion into strips, peel and dice the tomatoes, wash the broccoli and set aside.
2. The second step is to start boiling the water, add a small spoonful of salt to the water, add the pasta after adding, wait for the noodles to soften and move them with chopsticks so as not to stick together, then cook on medium heat for about 15 minutes while biting the noodles. Just give birth to the pan, use cold water to make it more vigorous! Remarks: You can blanch the broccoli with the water that has been boiled in the noodles
3. The third step is to pour in vegetable oil (I used peanut oil), heat the oil, pour in the onion and stir fry, stir-fry until translucent, pour in the diced tomatoes and fry the flavor, and then add the right amount of tomato sauce and sweet chili sauce according to personal taste (personal The flavour is heavy, so add more) Then add the pasta and stir fry for about a minute, then add the blanched broccoli to make it more flavorful!
4. Finally, you can install it! (Haha, I also fried two steaks, perfect match)
