1. Cut two large tomatoes into small cubes
2. Cut the spinach into small dices
3. Clang clang clang making noodles! Stirring with chopsticks will not make the noodles on one hand and less water! Stir into small lumps (this kind of small lumps is very delicious and tastes very good!
4. Cut a little ginger and garlic ginger into momo sour and cut into small pieces. It is especially fragrant when it is fried! ! ! ! (You can leave the ones you don’t like!
5. Put in the appropriate oil and wait for the oil to heat up. Put in the ginger and garlic and stir fry for a while. Put in the tomatoes, add the right amount of salt and chicken bouillon, and stir-fry the tomatoes into a thick soup. You can add water if there are no large lumps! When the water boils, put the lumps in and stir them with chopsticks. Don't stick them together! Fire in 5 minutes will do! ! ! (Because the pimple is relatively small, it is easy to cook, so 5 minutes is enough. If the pimple is big, cook 5 more minutes
6. Dangdangdang is out of the pot (this time the water is a bit too much, not too thick). When you make it, you can put a little less water. The thick one is especially delicious and the small pimple tastes very good!
Tips:Everyone knows that the little chili is the kind of green. Cut it into rolls and stir-fry it. It's really delicious! Especially delicious! Especially delicious! Students and office workers who go home at night in winter drink a bowl of warm pimple soup with air-conditioning all over their bodies, so comfortable! !
