Tomato Scrambled Eggs
1.
Cut tomato into small pieces, beat the eggs
2.
A little oil, stir fry the eggs
3.
Set aside the half-boiled egg, add tomatoes and stir fry
4.
After a minute or two, stir fry together
5.
Get out of the pot, it's done in three minutes
Tips:
Don’t buy tomatoes that are too ripe, the sour ones are better, haha