Tomato Seaweed Egg Drop Soup
by Old U Ai Xiaoxuan Brother
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Peel the tomatoes.
2. Cut into pellets for later use.
3. Seaweed pickled hair.
4. There is broth in the pot, add tomatoes.
5. Add seaweed.
6. Beat the eggs.
7. Floating into the soup.
8. Season to enjoy.
