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Tomato (tomato 🍅) Hot Rice
by Xiao Ke from Wuhan
Favorite
Difficulty
Normal
Time
15m
Serving
2
1.
Dice a large tomato,
Dice the onion,
A little greens, corn kernels, small green onions.
The soil eggs are relatively small, so I used three.
Ham sausage is standard for hot rice,
But just found out,
The ham on the shelf was gnawed by the cat,
So add the braised beef.
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2.
A little oil, scramble the eggs first.
After frying, add to the plate.
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3. Continue to fry the onions.
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4.
When the onion is fried until transparent,
Add diced tomatoes and stir fry for juice.
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5. Add a little salt, thirteen spices, and black pepper.
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6.
After the seasoning is evenly stir-fried,
Add eggs, corn kernels, braised beef,
Fry for a while.
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7. Add the right amount of water.
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8. Add the right amount of light soy sauce and oyster sauce.
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9. Boil.
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10. Add greens.
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11. Stir fry for a minute.
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12. Add rice.
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13. Stir fry evenly.
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14. Good taste. 😊😊
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