Tomato Yuba Soup
1.
Prepare ingredients: soak the yuba in advance
2.
Put oil in a hot pan, add fish intestines and stir fry a few times
3.
Add the yuba and stir fry a few times
4.
Put in the right amount of water
5.
Put the tomatoes after the water is boiled
6.
Cook for a while
7.
Just add salt and chopped green onion
8.
A delicious soup
Tips:
Just cook the tomatoes for a while, don’t cook for too long