Top Soup Enoki Mushroom
by juju
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients
2. Chopped green and red pepper
3. Pour Shi Yunsheng's clear chicken soup into the pot and bring to a boil
4. Put the washed enoki mushrooms in and cook a little
5. Then remove it and pour it into a bowl with the soup (you can put a piece of lettuce at the bottom of the bowl for serving)
6. Put an appropriate amount of oil in the pot, fry the green and red pepper fragrant, and add a little salt to taste
7. Just pour it on enoki mushrooms
