Tremella Cold Soup
1.
Jujube, wolfberry. Soak it with water. I soaked for about 20 minutes,
2.
Boil the white fungus first, bring to a boil on high heat, and cook on low heat for 30 minutes.
3.
Then add other materials. Continue to cook for about 30 minutes.
4.
It's like this afterwards.
5.
Put it in a water bottle and let it cool in the refrigerator.
6.
After it is cold, you can drink it. Tremella is good for the liver. Detox. Hope you all like it.