Tremella Lily and Red Date Soup
1.
Soak a white fungus in water in advance. Then tear into small flowers.
2.
Continue to soak lotus seeds and lilies. I am taking pictures. Actually I made it quickly. Boil a pot of boiling water. Put the washed dried lily and lotus seeds into the thermos. Put in boiling water and submerge the lily and lotus seeds to a certain height. It takes about 30 minutes to soak. The lotus seeds are magnified 2 times.
3.
Put the soaked ingredients into the pressure cooker. Add a few jujubes according to the taste. Cooked early is sweeter. An appropriate amount is sufficient. Goji berries do not have to be stewed. Affect the color of the soup. Then add rock sugar. Put a little starch in it. The taste will be sticky. It depends on your preference. Add the soaked wolfberry when it comes out of the pot. Simmer for another 2 minutes.