【tremella Lily and Wolfberry Soup】beauty and Beauty Soup Series

Name: 【tremella Lily and Wolfberry Soup】beauty and Beauty Soup Series
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: A Tremella; A handful lily; A handful Wolfberry; Some crystal sugar

by Green angel

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Tremella has always been a sacred beauty product for women. It not only nourishes the yin and relieves cough, but also nourishes the lungs and phlegm, nourishes the intestines and appetite, nourishes the liver and kidneys. It also has a certain effect on removing the heart, fire and soothe the nerves. "

Ingredients

A Tremella
A handful Lily
A handful Wolfberry
Some Crystal Sugar

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【tremella Lily and Wolfberry Soup】beauty and Beauty Soup Series

1. The lily and the white fungus are soaked, and the white fungus is torn into small flowers.

2. Put the white fungus and lily in a soup pot, boil it in water, and turn to a small fire.

3. Wash the wolfberry for later use.

4. Cook the white fungus and lily until the white fungus is soft and the lily is soft, add rock sugar and wolfberry.

5. It will be out of the pot after simmering for 3-5 minutes.

6. After cooking, put it in your favorite tableware and let it dry for a while.

Tips:
1. Lily and other white fungus almost taste good when put it, and put it after the wolfberry can keep the taste of the wolfberry.

2. In summer, it can be chilled and tasted better.