Tremella Lily Peach Gel Soup

by Piaoxue Kitchen

4.7 (1)
Favorite
1

Difficulty

Easy

Time

1h

Serving

2

Tremella not only has the effect of nourishing the spleen and appetizing the stomach, but also has the effect of clearing the intestines, nourishing yin and nourishing the lungs. Lily has the effects of moisturizing the lungs and relieving cough, clearing the heart and calming the nerves, clearing heat and cooling blood, and beautifying the skin. This is a sweet soup for beautifying the skin, nourishing yin and moisturizing the lungs. "

Ingredients

Tremella Lily Peach Gel Soup

1. Prepare ingredients

2. Soak the peach gum for more than ten hours in advance to wash, and the lily soaks and rinses, and the white fungus soaks the roots and tears into small flowers

3. Put the white fungus and lotus seeds in the boiled water

4. Put in rock sugar and boil on high heat and then change to low heat

5. Add lily and peach gum after boiling until thick

6. Cook for another 20 minutes

Tips:

Peach gum should be soaked for more than ten hours.

Comments

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