Tremella Papaya and Lotus Seed Soup

Name: Tremella Papaya and Lotus Seed Soup
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 papaya; 50g Lotus seed; 1/2 Tremella; 10g Wolfberry; 20g crystal sugar

by One heart 0000

4.7 (1)

Favorite

5

Difficulty

Easy

Time

15m

Serving

2

I bought a few red papaya, ate two of them raw, and made sweet papaya soup. Fragrant and sweet!

Ingredients

1/2 Papaya
50g Lotus Seed
1/2 Tremella
10g Wolfberry
20g Crystal Sugar

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Tremella Papaya and Lotus Seed Soup

1. Raw material diagram.

2. The white fungus foams well, and the papaya is peeled, seeded and cut into pieces. Wash the lotus seeds and medlar for later use (the lotus seeds do not need to be soaked in advance, but the soaked lotus seeds are not easy to be glutinous).