Tremella Peach Gel Soup
1.
Prepare ingredients for weighing
2.
Tremella and peach gel foam hair
3.
Wash the white fungus and peach gum. Peach gum needs to be picked out of impurities
4.
Put the processed white fungus and peach gum into the barrel of the wall breaker
5.
Add rock sugar and water to 1200ml
6.
Select the thick soup function, add a little wolfberry after finishing
7.
Cut some papaya to add more beauty
Tips:
Tremella soaks for 3-4 hours. Peach gum needs to be soaked for more than 10 hours, carefully pick out impurities