[trial Report of Chobe Series Products] Christmas Tree Salad

[trial Report of Chobe Series Products] Christmas Tree Salad

1. Prepare the ingredients, clean the broccoli and remove the florets, do not throw the roots away, cut all halves and connect the blades.

2. Blanch it with boiling water. Add a little oil and salt when blanching to make the color emerald green.

3. Remove the blanched broccoli.

4. I have never used cold water in cold weather, so I mix it with ginger-flavored salad dressing and mix it evenly after letting it cool.

5. Place the mixed broccoli on a plate in the shape of a Christmas tree, with the roots of the broccoli as the trunk.

6. Then cut the cherry tomatoes in half and place in water. Cut the yellow bell peppers into small cubes and put a few pieces.

7. Surrounded with cherry tomatoes.

8. Finally garnish with salad dressing.

9. The cat painted by the tiger is ready, haha.