1. A bowl of tricolor quinoa.
2. Pour it into the inner pot of the rice cooker.
3. Take a wash.
4. Pour in scorched water and soak for two to three hours.
5. A bowl of rice.
6. Pour into the soaked quinoa.
7. Take a wash.
8. Add an appropriate amount of water.
9. Select white rice and press the cooking button to start.
10. Steamed three-color quinoa rice.
11. Finished product.
12. Finished product.
