#trust之美#青椒红椒炒猪耳#肉肉厨
1.
Ingredients: 1 braised pork ear, half red pepper, 2 green peppers, 2 green onions, 5 grams of salt, 4 cloves of garlic, and 1 piece of ginger.
2.
First process the ingredients: cut the red pepper into strips and set aside.
3.
Cut green pepper into strips and set aside.
4.
Shred ginger, chopped green onion, chopped garlic, and set aside.
5.
Heat the oil in a clean pan, and saute the garlic and ginger over high heat until fragrant.
6.
Add green pepper and sauté until fragrant.
7.
Add red pepper and continue to stir fry.
8.
Slice the pig ears in advance and set aside.
9.
Add pork ears and stir-fry evenly.
10.
Add salt and chopped green onion before serving.
11.
Perfect serving! ! The color and fragrance are all! ! It's really awesome! ! With this dish, I ate a few more bowls of rice that day! ! Hehe! !
Tips:
When frying, the heat must be enough to make it delicious!