#trust之美#apple Flip Cake

by Fire plated red leaves

5.0 (1)

Favorite

4

Difficulty

Normal

Time

1h

Serving

2

I made the flip cake for the first time, and I have never tried it with an oven, and I have never tried a rice cooker, so I have an unsure attitude. Fortunately, the rice cooker did not disappoint. One pass, the sweet apple flip Almost 2/3 of the cake was eaten by the son. "

Ingredients

#trust之美#apple Flip Cake

1. Cake material, dried red raisins soaked in wine to soften, apple crust sliced

2. Heat the apple slices in the microwave for 2 minutes until soft, take out and let cool for later use

3. Spread butter on the inner pot of the rice cooker, sprinkle brown sugar powder, and add dried red raisins

4. Line up apple slices

5. Peel and cut the remaining apple meat into diced apples, set aside

6. Beat softened butter and sugar until smooth

7. Put the egg liquid into the sugar oil in 3-4 times

8. Hit evenly

9. Sift the flour and baking powder into the sugar oil

10. Toss gently

11. Add the milk while turning the flour

12. Add diced apples after mixing

13. Completely mixed powder paste

14. The powder slurry is poured into the rice cooker liner of the previously prepared apple material

15. Select the cake button, after 50 minutes, the Jiuyang Iron Kettle will beep and open the lid

16. The cake is buckled carefully, you can cut it into pieces and eat it after it is cool.

Comments

Sign in to comment

Similar recipes

Nice and Delicious Pumpkin Knife Cut Buns recipe

Nice and Delicious Pumpkin Knife Cut Buns

Low Powder, Cooked Pumpkin, Water

Spinach Chiffon Cake recipe

Spinach Chiffon Cake

Egg, Powdered Sugar, Spinach Juice

Golden Diamond Pumpkin Toast recipe

Golden Diamond Pumpkin Toast

Arowana Bread With Wheat Flour, Sugar, Salt

Ham Salad Bun recipe

Ham Salad Bun

High Fan, Soup, Low Powder

Spinach Chiffon Cake recipe

Spinach Chiffon Cake

Spinach, Egg, Pure Milk

Spinach Chiffon Cake recipe

Spinach Chiffon Cake

Low Powder, Caster Sugar, Egg

Spinach Chiffon Cake with Xylitol recipe

Spinach Chiffon Cake with Xylitol

Low Powder, Egg, Spinach Juice

Carrot Bread recipe

Carrot Bread

Flour, Low Powder, Milk Powder