#trust之美#autumn and Winter Beauty Wheat Germ Porridge

Name: #trust之美#autumn and Winter Beauty Wheat Germ Porridge
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 100g Rice; 100g Wheat germ; Some White sugar

by sourcehe

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

In autumn and winter, the weather is dry, and maintenance and health preservation are very important. Let's have a bowl of wheat germ porridge. Wheat germ is located at the base of wheat. Although small in size, it gives birth to the life of wheat. Without germ, wheat cannot grow. It is a treasure trove of nutrition gifted by nature. Known as "plant bird's nest", it has high nutritional value. A bowl of white rice porridge with wheat germ is a natural "bird's nest". Prepare ingredients: wheat germ, rice;"

Ingredients

100g Rice
100g Wheat Germ
Some White Sugar

#trust之美#autumn and Winter Beauty Wheat Germ Porridge

1. Prepare ingredients: wheat germ, rice;

#trust之美#autumn and Winter Beauty Wheat Germ Porridge recipe

2. Wash the rice and break it with a cooking machine; PS: You can cook it directly without a cooking machine

3. Put the smashed rice into the rice cooker;

4. Put the smashed rice into the rice cooker; press the porridge/soup button on the rice cooker and cook for 40 minutes;

5. Add wheat germ and white sugar, mix well, cover and simmer for 10 minutes. PS: Simmer for 10 minutes after power off, easy-to-cook wheat germ.

6. Open the lid and mix well again.

Tips:
1. If you don't have a cooking machine, you don't need to break the rice, the taste is slightly bad;
2. The wheat germ I use is easy to ripen, so there is no need to add it;
3. After the power is turned off, cover the lid and simmer, and the wheat germ and rice are fully absorbed by each other.