1. Ingredients: pumpkin, glutinous rice (soaked one day in advance), red dates, rock sugar.
2. After cutting off a piece of the top of the gourd, the inner flesh is hollowed out.
3. Load two pieces of rock sugar.
4. Cut red dates into small pieces and mix with glutinous rice.
5. Pour into the pumpkin and add a little bit of water.
6. Recap the cover that was cut off at the top.
7. Put it in a steamer and steam for 30 minutes on high heat.
8. Finished product.
Tips:Don't fill the glutinous rice very full, as the glutinous rice will expand during the steaming process.
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