#trust之美#homemade Banana Pie

#trust之美#homemade Banana Pie

1. Prepare the ingredients as shown in the picture

2. Put bananas in a fresh-keeping bag and mash them

3. Take two spoons of mashed banana and put it in the middle of the wonton wrapper. Spread some water around the wrapper to facilitate adhesion

4. Fold the left and right sides first, then fold the top

5. Put some mashed banana on the wrapped pie and sprinkle some black sesame seeds

6. Put a small amount of oil in the pan and fry on low heat

7. Fry until golden brown, turn over and fry

8. Put it in a pan, sprinkle some Sambo mom oyster black sesame powder to enhance the flavor

9. Take a bite, crispy and sweet, taste great, not greasy

Tips:

Use less oil, not greasy, and fry on low fire. Eat as soon as possible when the pie is crispier. It tastes better when it is cold.