1. Wash the beef and cut into shreds (first cut into slices, then size the beef slices, and cut into shreds)
2. Wash the celery, remove the celery leaves, and break the celery stalks into sections of about 10 cm (forgot to take a photo of the celery stalks)
3. Add an appropriate amount of oil to the pan and heat
4. After the oil is hot, pour shredded beef and stir fry
5. Stir-fry the beef until half cooked, add celery, and continue to stir-fry.
6. Stir fry a few times, add appropriate amount of pepper noodles, chili noodles and salt, stir fry a few times, and get out of the pot!
7. Stir-fry this dish only tastes better if the salt is slightly more important than usual
8. A very good dish
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