#trust of Beauty#nutritious Breakfast Carrot Omelette

by saifier

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

As an office worker who is nine in the morning and five in the evening, what to eat for breakfast every day is a problem. I accidentally discovered that it is actually delicious and nutritious to make an egg cake with a cup of hot milk. At the same time, this breakfast is also very suitable for the taste of the general public~ Those who like it, hurry up and collect it! "

#trust of Beauty#nutritious Breakfast Carrot Omelette

1. All materials are washed and ready

2. Wash the carrots and rub them into filaments

3. Hot pan oil

4. Add the carrot shreds, stir-fry for a minute or two over high heat, scoop out and set aside

5. Beaten eggs

6. Sift in the flour

7. Stir until there are no particles

8. Add the prepared leeks, chopped green onions, and shredded carrots. Add an appropriate amount of salt and stir again;

9. Put the right amount of oil in the pan and put it into the mold (shape according to your preference)

10. Spoon the right amount of batter into the mold

11. Fry on low heat until the bottom is solidified and formed

12. Use a bamboo stick or similar to draw a circle along the inside of the mold

13. Gently take out the mold, turn it over after frying until golden brown on one side (you can cover the pot during this time)

14. When frying the other side, you can take a new mold and continue frying;

15. Mickey model finished product

16. Heart formation

17. Another slice

18. Served with fruit

19. Let's have another glass of milk to make breakfast more nutritious

Tips:

Stir-fry the carrots with oil first will be more conducive to the body's absorption of carotene;
When frying, the heat should not be too high, so as not to burn on the outside and not fully cooked in the middle, cover the pot in the meantime, so that it is easy to cook;
You can make a round shape with a proper amount of batter without a mold

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