#trust of Beauty#taro Balls
1.
Taro, purple potato, sweet potato, washed and steamed
2.
Pour into puree separately, add tapioca flour (bought online), a little water, and live into a ball
3.
Then it is pinched into strips, and then cut into small pieces
4.
Cook in the pot until it floats and it's almost cooked
5.
After a while in cold water, it will be more springy and chewy
6.
According to personal taste, add yogurt or diced fruit, the child should like it better. I don't like to eat sweets very much, so I don't add sugar, you can add sugar when the dough is live. Do it for the first time, it needs to be improved.