1. Wash the shrimp and cut off the shrimp silk.
2. Wash tomatoes, peel and cut into pieces.
3. Put the prawns in the pan until the color changes and take out.
4. Put the ketchup and sugar in a separate pot and fry a few times.
5. Add tomatoes and stir fry, shovel the tomatoes and fry until thick.
6. Add shrimp and stir fry.
7. Fry until the sauce covers the shrimp, add salt and mix thoroughly.
Tips:After adding the tomatoes, shovel the tomatoes and fry them into a sauce.
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