#trust之美# Steamed Small Yellow Croaker
1.
Wash six yellow croakers, two spoons of cooking wine, one spoon of light soy sauce, a little salt, and sugar, and marinate for half an hour.
2.
Spread six slices of ginger on the bottom of the plate, arrange the six small fish on top, and pour in the juice of the marinated fish.
3.
Steam on the pot for 15 minutes. There is more soup in the steamed fish, which can be discarded. Put the green onion on top. Heat some hot oil in a pot and pour it on top of the fish.
4.
Finished picture.