#trust之美# Tremella Pumpkin Porridge

#trust之美# Tremella Pumpkin Porridge

by dymy

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

#trust之美# Tremella Pumpkin Porridge

1. Prepare ingredients

#trust之美# Tremella Pumpkin Porridge recipe

2. Cut the white fungus into small pieces, remove the roots, cut the pumpkin into pieces, and boil in a casserole

#trust之美# Tremella Pumpkin Porridge recipe

3. After the white fungus is boiled for 9 minutes, add candied dates and dried red dates, and continue to boil.

#trust之美# Tremella Pumpkin Porridge recipe

4. Add rock sugar, melt it, and take it out of the pan.

#trust之美# Tremella Pumpkin Porridge recipe

Tips:

After the white fungus is boiled and thickened, add the red dates, because the red dates are boiled for too long and the taste is bitter!

Comments

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