#trusted Beauty#zero Failure Scallion Cookies
1.
Cut the butter into small pieces and let it soften at room temperature until it can be easily squashed with your fingers
2.
Add powdered sugar, salt
3.
Use an electric whisk to send it to the state shown in the picture. It is an electric whisk, not chopsticks or manual egg extraction. If the weather is cold and the temperature is low, you can try to stop several times with 4, 5 ten degrees hot water for a few seconds. It should be avoided that the water temperature should not be too high and the time should not be too long. The sending process only takes ten seconds.
4.
Milk ready
5.
Add the butter three times, each time it is fully integrated, and finally it becomes light and fluffy
6.
Sift low powder and add butter
7.
Add chopped green onions. After washing the chives, wipe off the moisture with kitchen paper and then chop them as much as possible.
8.
Stir evenly with a spatula
9.
First install the piping mouth, and then put the piping bag on a cup, it is easy to put it in
10.
Decorate the flower mouth to choose a variety of patterns according to your preferences
11.
Squeeze it into the baking tray, if it is a normal baking tray, spread a layer of greased paper, and preheat the oven 180 degrees at this time
12.
Every oven has its own temperature difference. Pay attention to the temper of your own oven to adjust the temperature. Put it in the middle of the oven and bake for about 25 minutes at 170 degrees.
13.
Time and temperature are not dead, but they will not be too different. Pay attention to the state and turn off the fire after coloring.
14.
Yellow and tender
15.
It's okay to eat a few more pills
16.
Very fluffy
Tips:
The room temperature of this operation is about 23 degrees, the butter used unsalted butter, green onions, small pieces of chives, each step of the state, it is recommended to bookmark the post to compare the state in the picture, I believe there will be no unsuccessful