#trusty Beauty Fungus Taste# Fungus Spare Ribs

#trusty Beauty Fungus Taste# Fungus Spare Ribs

by Xuefenger

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Fortunately, I tried eight fungus and received it. The exquisite gift box packaging, small packaging is particularly convenient, each time a small package, soak out a large bowl, enough for a family to eat, the fungus is thick, each flower, yes The best fungus I have eaten in so many years is definitely worth the money. The beauty of trust Veritable trust is the most beautiful. I am very grateful to the food world and Xiaomei for providing such a good trial. There are more fungus ribs with eight fungus. This is my favorite dish. With the addition of eight fungus, the taste is even better. Black fungus has the functions of nourishing qi and strengthening the body, nourishing the kidney and stomach, and invigorating blood. Anti-blood coagulation, anti-thrombosis, lowering blood lipids, black fungus reduces blood viscosity, softens blood vessels, makes blood flow smoothly, and reduces cardiovascular disease. Black fungus also has a strong adsorption effect, and regular consumption helps to excrete the garbage produced in the body in time. Therefore, it is necessary to eat fungus regularly to add points to the health of the body. "

Ingredients

#trusty Beauty Fungus Taste# Fungus Spare Ribs

1. The beauty of trust is eight fungus, the exquisite gift box packaging is especially tall, and it is also very face-to-face.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

2. Open the box, a small package of 10 grams of dried fungus, one package at a time is very convenient.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

3. Take out a small packet of fungus and pour it into a bowl.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

4. Add appropriate amount of cold water to soak for about 3 hours. Look at the thick fungus slices. The clear water of soaking fungus clearly reflects the quality of fungus. Eight fungus is worthy of trust.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

5. Chop the ribs into small pieces, put them in the pot and fry them to remove any blood foam.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

6. Slice the green onion and ginger and peel the potatoes.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

7. Put oil in a pot, add green onion, ginger, pepper, and star anise to fry until fragrant.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

8. Pour in the ribs and stir-fry, then pour in the soy sauce and continue to stir-fry.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

9. Put in boiling water and simmer for about 30 minutes.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

10. Add fungus.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

11. Then add potatoes.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

12. Simmer for another 20 minutes on low heat and season with salt.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

13. A very homely dish. .

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

14. Never tire of eating.

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

15. The thick fungus is my favorite. .

#trusty Beauty Fungus Taste# Fungus Spare Ribs recipe

Tips:

It is best to soak the fungus in cold water in advance. If you are in a hurry, you can also use warm water to soak faster.

Comments

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