Tuna Salad
1.
1. Cut the celery, carrots, and broccoli into small pieces, stir-fry them in water, and be careful not to get rotten. 2. Steam the green prawns on the pot and change the color.
2.
Cut tomatoes into small pieces
3.
Cut cucumber into small pieces
4.
Add mayonnaise to the plate
Tips:
Pay attention to the amount of tuna, don’t add the whole box just because you’re afraid of the rest, just a small amount