Turkish Grilled Fish Steak

by Move a stool to watch the show 08

4.6 (1)

Favorite

7

Difficulty

Easy

Time

1h

Serving

3

It’s been a long time since I have grilled fish steaks for my children. I have been busy with things recently. No, I baked a delicious fish fillet for my children last night. This time I used Turkish barbecue ingredients to make it.

Ingredients

2 tablets Fish Fillet
20g Barbecue Material
5g Cooking Wine

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4g Soy Sauce

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3g Salad Dressing

Turkish Grilled Fish Steak

1. Fish fillet

2. Add barbecue ingredients

3. Add cooking wine

4. Add soy sauce

5. Add salad dressing

6. Grab and marinate for two hours

7. Marinated

8. Put on the baking tray

9. Brush with egg liquid

10. Brush anyway

11. Bake in the oven at 200 degrees for 15 minutes

12. Baked

Tips:
The fish fillet must be defrosted when you take it out.
Soak up water

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