Two-color Fried Pork

Name: Two-color Fried Pork
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 carrot; 2 potato; Some Oil salt

by Xiaoqi Feifei

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

1. Carrots and potatoes peeled

2. Diced

3. Blanch it out

4. Stir-fry the meat first, then add carrots and potatoes and fry them out and sprinkle with salt

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