Two-color Fruit and Vegetable Popsicles

Name: Two-color Fruit and Vegetable Popsicles
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cucumber; 1 piece pear; 1 carrot; 5ml honey; 5g Glutinous rice flour

by Fatty Mushroom

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

When I was young, it seemed that ice cream was not so popular. It was more like red bean popsicles, ice creams and popsicles. Compared with ice cream pops, it seems that the ingredients of light cream have the upper hand, and the price seems to be more expensive. Popsicles are slightly harder in taste, with a smoothie feel, crunching when you bite. Nowadays, "high-end" ice creams such as Menglong, Zuo Duo, and Haagen-Dazs have also become commonplace. Nowadays, children play with electronic products more than anyone else, and eat more delicacies and delicacies than anyone else. Merchants have also tried various ways to create ice creams of various shapes and flavors to attract customers, but sometimes it is the flavors in the memory that are particularly nostalgic, the flavors that are no longer there. . This time I tried two-color fruit and vegetable popsicles, carrot and cucumber flavors. Maybe many babies don’t like to eat vegetables, so let the fruits and vegetables and babies play hide-and-seek and transform... with pears in it. With honey, it increases the sweetness and provides more nutrition.

Ingredients

Two-color Fruit and Vegetable Popsicles

1. Wash the ingredients, cut cucumber into sections, peel and cut carrots and pears

Two-color Fruit and Vegetable Popsicles recipe

2. Juice cucumber and half of pear, carrot and half of pear separately

3. Pour the squeezed juice into a small pot to heat

4. Add about 2.5 grams of glutinous rice flour and 2.5 milliliters of honey respectively, boil and remove from the heat to cool

5. After cooling, pour them into molds and close the lids.

6. Put it in the freezer and freeze for more than 5 hours. Rinse with water before eating to demould

Tips:
Many people don't like the taste of carrots, including me, so I added some pears to improve it. There is no sugar in this recipe. The pears are very sweet and honey is added. The sweetness is basically enough. You can add more honey to the sweet taste you like.