Two-color Krill Cake

Name: Two-color Krill Cake
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Krill Meat; Some corn; Some Haricot vert; 1 pinch salt; 1/2 a spoon Cooking Wine; 1/2 a spoon Oyster sauce; 1/2 a spoon Soy sauce; 1 pinch White pepper; 1/2 Egg white; Some starch

by Rare

4.6 (1)

Favorite

3

Difficulty

Easy

Time

10m

Serving

2

Antarctic krill meat is very suitable as a supplement for babies. The krill has no excessive fishy smell. No matter how it is cooked, it is a rare delicacy. This krill cake is suitable for babies from 12 months+ and is made with corn and green beans. It looks like a flower, just like an artificial flower. The babies are gulping and eating vegetables, and the krill cake is steamed to retain the freshness and sweetness.