1. Prepare ingredients. Purple sweet potato, carrot peeled
2. Carrot slices and strips, put the upper and lower parts of the lantern as shown
3. Purple sweet potatoes need to be sliced, layered to form the lantern body
4. Two more small pieces of purple sweet potato, pressed to the middle of the lamp body, and one small piece, placed on the upper part of the lantern
5. Place the lanterns and steam them directly in a pot on cold water. The fire will be ready for 30 minutes
6. The steamed lanterns can be topped with honey before eating
