Udon Noodles with Small Oil Tofu and Chrysanthemum

Udon Noodles with Small Oil Tofu and Chrysanthemum

by Flower fish

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Udon Noodles with Small Oil Tofu and Chrysanthemum

1. Ingredients: Udon noodles.

Udon Noodles with Small Oil Tofu and Chrysanthemum recipe

2. Little oil tofu.

Udon Noodles with Small Oil Tofu and Chrysanthemum recipe

3. Chrysanthemum chrysanthemum (cleaned).

Udon Noodles with Small Oil Tofu and Chrysanthemum recipe

4. Put the small oil tofu and udon noodles in boiling water, stir and bring to a boil.

Udon Noodles with Small Oil Tofu and Chrysanthemum recipe

5. Next, add chrysanthemum chrysanthemum, stir, and cook until broken.

Udon Noodles with Small Oil Tofu and Chrysanthemum recipe

6. Then, add appropriate amount of oil, salt, and chicken essence to season and stir well. Serve.

Udon Noodles with Small Oil Tofu and Chrysanthemum recipe

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