Uncle Hui Food-heart-warming Pimple Soup

Uncle Hui Food-heart-warming Pimple Soup

1. Take two-thirds of the water in a pot, turn on the stove and wait for it to boil.

2. Boil water and wash spinach clean and cut into sections at the same time, set aside

3. Use a scoop to hold half a scoop of flour, to the extent that the faucet is boiling water, add water while mixing with chopsticks, and then slowly pour it into a pot of boiling water.

4. After hitting two eggs, stir with chopsticks

5. After stirring, put on the cut spinach and continue to stir

6. After stirring, cut three small cloves of garlic into slices. spare

7. At this time, take the pot off the stove. Add a teaspoon of chicken powder and a teaspoon of salt

8. Heat the soup spoon on the stovetop and wait for about ten seconds

9. Put in the cooking oil and continue to heat. After heating, place the soup spoon against the pot and add garlic (it is better to hold the spoon away from the pot, otherwise the oil will be splashed, but the spoon cannot leave the part of the pot) and wait until the oil is no longer heated. When splashing, quickly put soy sauce on the spoon. Put the soy sauce and quickly pour it into the pot where the lump soup is. Stir evenly with chopsticks and fill the bowl! !

10. Be sure to wait for the heat to dissipate before adding things. Then put it in the pot and stir. The key to whether the pimple soup is delicious lies in this step! !

Tips:

The last step is indispensable! ! It will determine whether your pimple soup is delicious. The heat must be accurate when putting garlic in the oil, or it will splash and be very hot!
Collect it if you like it! Uncle Hui's Food (Pictures must be punished!)