Unforgettable Green Onion Bread [taiwanese Chive Bag]

Unforgettable Green Onion Bread [taiwanese Chive Bag]

by coffee. Mocha

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

This is a classic Taiwanese bread can also be regarded as a net red bread bar. When it is baked, the house is full of green onions and is tempted~~
Those who love to eat green onions must try it. This bread shaping is very simple and novices can do the job without stress. "

Ingredients

Unforgettable Green Onion Bread [taiwanese Chive Bag]

1. Put all the ingredients in the dough recipe except the butter into the bucket of the bread machine, and select the kneading program for 20 minutes.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

2. After kneading to the expansion stage, add softened butter and continue the dough mixing process for 20 minutes.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

3. Knead to the complete stage, you can pull out a large piece of strong film.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

4. The dough is put in a container and fermented.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

5. Ferment to double the size.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

6. Take out light pressure exhaust.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

7. Evenly divide into 8 parts and knead round, cover with plastic wrap and let it rest for 20 minutes.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

8. Take a loose dough, roll it up and down, and thin the bottom.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

9. First fold down the middle.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

10. Then fold the two sides in the middle and pinch tightly.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

11. Continue to fold down the middle, and finally close the mouth, and place it down tightly.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

12. All 8 are ready, put into the baking tray, and carry out the second fermentation.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

13. Make chive fillings during fermentation. Wash the chives and press with kitchen paper to absorb the moisture.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

14. Finely chop the green onions and mix with all other ingredients.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

15. Use a blade in the middle of the fermented dough.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

16. Fill with chives filling.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

17. Put it in the preheated oven, 180 degrees for 18 minutes. The tin foil can be covered after coloring.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

18. Just let it out and let it cool on the net.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

19. Finished product.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

20. Finished product.

Unforgettable Green Onion Bread [taiwanese Chive Bag] recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Bread recipe

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage
Ham and Vegetable Pizza recipe

Ham and Vegetable Pizza

High-gluten Flour, Milk, Dry Yeast
Chicken Seasonal Vegetable Pizza recipe

Chicken Seasonal Vegetable Pizza

High-gluten Flour, Tomato, Green Pepper
Soup Kind Meal Buns recipe

Soup Kind Meal Buns

High-gluten Flour, Soup, Whole Egg Liquid
Seasonal Vegetable and Fruit Pizza recipe

Seasonal Vegetable and Fruit Pizza

Cake Crust Materials, High-gluten Flour, Milk
Tomato Pimple Soup recipe

Tomato Pimple Soup

Tomato, High-gluten Flour, Egg
Cornbread recipe

Cornbread

High-gluten Flour, Corn Kernels, Yeast
Pumpkin Cheese Soft European Buns recipe

Pumpkin Cheese Soft European Buns

High-gluten Flour, Pumpkin Puree, Caster Sugar