Valentine's Day Gift Cookies for Ta

Name: Valentine's Day Gift Cookies for Ta
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 85g Unsalted butter; 140g All-purpose flour; 15g Almond powder; 25g Egg liquid; 50g Powdered sugar

by Grace small kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

It's the annual Valentine's Day again. Sending flowers and chocolates is already an old routine. Making a biscuit by hand is both intentional and innovative. And this is not just an ordinary biscuit. The shape of love and strawberry jam exude the sour smell of love, oh no, it is the sweet and sour taste of love. After baking the biscuits with jam, it is not just pure sweetness, the jam is a bit sour, the sweetness of the biscuits and the sourness of the jam taste sour and sweet, magical and delicious. Isn't this what you and my love look like? Sweet and sour but very delicious.

Ingredients

Valentine's Day Gift Cookies for Ta

1. Prepare all ingredients

Valentine's Day Gift Cookies for Ta recipe

2. Soften the butter, add in powdered sugar and mix well

3. Stir until the dry powder disappears

4. Beat the eggs, pour in the egg liquid and stir evenly

5. Add the sifted flour and almond flour to the butter, press and mix evenly, just do not see the dry powder, do not mix for too long

6. Spread out and wrap it in plastic wrap and put it in the refrigerator for 30 minutes

7. Take out the iced dough and roll it out to 5 cm thick

8. Press out the bottom of the cake with a big love mold

9. Knead the rest of the dough again and flatten it out. Use a large mold to form the shape, and then use a small press to extrude the edge. Place it on the bottom of the cake and press it lightly.

10. Strawberry jam is spread in the groove of the biscuit

11. Select the grill mode at 180 degrees Celsius for 18 minutes

Tips:
1. If there is no almond flour, you can use flour instead, the fragrance will be reduced
2. The degree of softening of the butter is enough to easily press a pit with your fingers