1. Beat an egg in the bowl and add the same amount of milk
2. Add a little salt and stir well
3. After adding the oatmeal, let it stand for a quarter of an hour to allow the oatmeal to fully absorb the egg liquid
4. Spread various vegetables on top of the oat milk according to personal preference, put it in the oven, and bake at 180 degrees for 15-20 minutes.
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