Vegetable Burrito

Name: Vegetable Burrito
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 sheets Spring cake; 8 slices leaf; 2 pcs egg; Some ketchup

by Rainbow in the wind

5.0 (1)

Favorite

3

Difficulty

Normal

Time

10m

Serving

2

A very simple, nutritious and delicious vegetable burrito. Eat vegetables in a different format, allowing children to eat healthy and happy. "

Ingredients

4 sheets Spring Cake
8 slices Leaf
2 pcs Egg

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Some Ketchup

Vegetable Burrito

1. Steam the spring cakes for later use, wash the lettuce slices and drain the water

2. Add a little salt to beat the eggs and fry them in a pan to form an omelet. 2 eggs can fry 4 omelets, which are about the same size as a spring cake

3. Spread the tomato sauce evenly on the spring cake

4. Put an omelet on top and spread some tomato sauce

5. Put 2 pieces of lettuce leaves, and then roll up the whole pie

Tips:
In addition to lettuce leaves, cabbage leaves, cabbage leaves, and purple cabbage leaves can also be used to make this burrito; in addition to tomato sauce, tahini sauce, jam, and a little fermented bean curd can also be used, each with different flavors