Vegetable Egg Rolls
by Found a little cat 🌻
Favorite
Difficulty
Easy
Time
10m
Serving
2
Nutritious breakfast. "
1. Separate egg white and egg yolk.
2. Cut the vegetables into the end, add the eggs, add salt and stir well (according to the taste, put your favorite vegetables).
3. Brush the oil on the bottom of the pan and pour it in and fry on both sides.
4. The same is fried on both sides.
5. When it comes out of the pan, it is slightly cooler, and the two cakes are rolled up together.
6. Cut into the picture, squeeze the ketchup, simple and nutritious, let your favorite friends do it😄.
