Vegetable Rice Ball

Name: Vegetable Rice Ball
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 bowl Rice; 50g sweet corn; 50g Cucumber; 50g carrot

by Cook as you like

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Today’s little rice ball is very simple to make. Put the vegetables that your baby loves to eat into the rice and make a round ball. A beautiful, fresh and refreshing little rice ball is ready. Hold it with a small hand to eat, the baby will find it very interesting.

Ingredients

1 bowl Rice
50g Sweet Corn
50g Cucumber
50g Carrot

Vegetable Rice Ball

1. Peel sweet corn, wash cucumber and carrot and cut into small cubes

2. Put a little vegetable oil in the wok, add diced carrots and sweet corn after the oil is hot, stir-fry, add a little water to simmer, add diced cucumber and fry until cooked