Vegetable Salad
1.
Peel the tin lettuce and purple cabbage soak in water for ten minutes, rinse and remove
2.
Peel the green cucumber
3.
Cucumber slices on hob
4.
Wash the okra and remove the stalks
5.
Cut the okra into small pieces
6.
Tear the tin lettuce into small pieces by hand
7.
Cut the purple cabbage into filaments for later use
8.
Will cut and dry the water
9.
Put all ingredients, salad, yogurt, condensed milk in the same container
10.
Stir all the ingredients evenly and put them in the refrigerator for a while so that the taste will be better