Vegetarian Chicken with Braised Sauce

Vegetarian Chicken with Braised Sauce

by Nicole

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

For candidates, eating more soy products has many benefits, which can protect the liver, promote metabolism, and enhance immunity. I like to eat vegetarian chicken very much. Today’s cooking method is cooked with sauce. The cooked vegetarian chicken has a tough texture and a rich flavor. Whether you look at it or eat it, it is more fragrant than meat.

Ingredients

Vegetarian Chicken with Braised Sauce

1. Cut the vegetarian chicken into 0.8 cm thick slices, mince the shallots

Vegetarian Chicken with Braised Sauce recipe

2. Heat the pot, add some oil, and shake well

3. Add thick slices of vegetarian chicken and fry for 1 minute and a half

Vegetarian Chicken with Braised Sauce recipe

4. Turn over and fry for another 1 and a half minutes, and fry until the surface is golden and bubbling

5. Add barbecue sauce, stir fry evenly, so that each slice of vegetarian chicken is covered with sauce

Vegetarian Chicken with Braised Sauce recipe

6. Sprinkle an appropriate amount of cooked white sesame seeds, and finally sprinkle with chopped green onions.

Vegetarian Chicken with Braised Sauce recipe
Vegetarian Chicken with Braised Sauce recipe
Vegetarian Chicken with Braised Sauce recipe
Vegetarian Chicken with Braised Sauce recipe

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